Special Events and Golf Meetings.

 by: Catherine Kenyeres

You can't be happier. You have finally caught the perfect fish. Do you know how to fillet your fish? Once you become an expert at fish filleting, you probably will be asked to fillet everyone else's catch.

Firstly, get a good knife and a cutting board or hard surface and lay the fish down on it. You must cut the head of the fish off right to the rear of its gills. Secondly, holding the fish by its tail, take the knife with the blade pointing away from your body and toward where the head was; slice the body of the fish crosswise. The backbone of the fish can be used to direct the knife through.

Thirdly, take one half of the sliced fish and place the fish piece flesh side up. Holding the fish piece by the tail, place the knife between the skin and the flesh and run the knife down the length of the fish piece to remove the skin cutting in the direction of the tail to the head area.

Now, you have a perfectly filleted fish to fry.

About The Author Catherine Kenyeres is a freelance writer and publisher of http://www.best-4u-fishing-equipment.com. Catherine has written numerous articles for the fishing enthusiast.

country club

Golf Meetings information on the net Index

Main Menu
Golf Meetings information on the net
Site Map

News for 27-Mar-25

Source: NHIOA Golf News
Better, but Barely

Source: About Golf
11-Year-Old Qualifies for 2014 US Women's Open

Source: About Golf
The Best-Ever on the Senior Tour

Source: About Golf
Langer 10th Golfer to Reach 20 Wins on Champions Tour

Source: About Golf
Teen Dreams Keep Coming True on Pro Tours

Source: NHIOA Golf News
Monty upbeat about Ryder chances

Source: About Golf
Catching Up on Recent Headlines

Source: About Golf
Jimenez Becomes Euro Tour's First Over-50 Winner

Source: About Golf
What's the Best Score Ever?

Source: NHIOA Golf News
Americans send Nicklaus off a winner